1Cademy - A chef is developing a new vegetarian broth and wants to give it a rich, savory, and meaty quality without using any meat products. To achieve this specific taste sensation, which of the following ingredient combinations would be most effective?

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Umami

Multiple Choice

A chef is developing a new vegetarian broth and wants to give it a rich, savory, and 'meaty' quality without using any meat products. To achieve this specific taste sensation, which of the following ingredient combinations would be most effective?

Updated 2025-10-03

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