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  • Examples of functional food plants with immunomodulatory and antiviral effects that may help fight against COVID-19

  • Immunomodulatory Function of Plants for Fighting COVID-19

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The impact of tea on the immune system

The leaves of green tea and black tea contain gallic acid, epigallocatechin gallate and quercetin, which are responsible for immunomodulatory activities.

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1

Updated 2020-08-15

Contributors are:

Hope  Olbricht
Hope Olbricht
🏆 2

Who are from:

Santa Clara University
Santa Clara University
🏆 2

References


  • Food as medicine: A possible preventive measure against coronavirus disease (COVID-19)

Tags

SARS-CoV-2 (COVID-19)

Biomedical Sciences

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  • How green tea extract benefits the immune system

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