Reference
Relation of D-dimer levels of COVID-19 patients with diabetes mellitus
Mishra, Y., Pathak, B. K., Mohakuda, S. S., Tilak, T., Sen, S., P, H., . . . Singh, A. R. (2020, October 01). Relation of D-dimer levels of COVID-19 patients with diabetes mellitus. Retrieved from https://www.sciencedirect.com/science/article/pii/S1871402120303878
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Updated 2020-10-23
Tags
References for Effects of Human Nutrition in Fighting COVID-19 by Journal/Source
SARS-CoV-2 (COVID-19)
Human Nutrition
Biomedical Sciences